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Strategies for Supporting Health Center Patients Experiencing Food Insecurity Strategies for Supporting Health Center Patients Experiencing Food Insecurity

Strategies for Supporting Health Center Patients Experiencing Food Insecurity

Published in May 2021, Updated June 2021

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Food insecurity has doubled since the onset of the COVID-19 pandemic in March 2020, and has tripled among families with children. Not having enough access to food is a key contributor to negative health outcomes for adults and children alike, and it is important now more than ever for health centers to identify and support patients who are experiencing food insecurity. This resource is designed to support health center efforts to identify and assist patients who are experiencing food insecurity. It outlines key considerations around integrating social determinants of health (SDoH)-related...
Moving Clinics Upstream - Forward Planning: Addressing Food Insecurity from the CBO Perspective Moving Clinics Upstream - Forward Planning: Addressing Food Insecurity from the CBO Perspective

Moving Clinics Upstream - Forward Planning: Addressing Food Insecurity from the CBO Perspective

CCI Webinar

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Listen to a few community-based organizations that are working to address food insecurity in Los Angeles. They discuss how they have had to pivot due to the coronavirus pandemic, how they envision their work changing in 2021, and what opportunities exist for health clinics and CBO’s to collaborative to address food insecurity in a post-COVID world. We hope hearing lessons learned...

Federal Activities and Approaches to Advance Social Determinants of Health Data Use and Interoperability in Support of Community Health Centers

HITEQ Highlights Webinar

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Health centers now report on social determinant of health screening activities and many use the PRAPARE tool for this purpose; for years, however, health centers have focused on the broader health...
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